Thursday, 15 December 2016

Dec 14th Venison casserole

A grey wet day for a change so time to get ahead of the game and cook and freeze some food for our Boxing Day invasion. Too many people coming to leave the cooking until the day. One of the main dishes is the venison casserole. The supplier of the locally shot roe deer was sold out so the local supermarket stuff will do. An easy dish to prepare, very slow oven cooked, delicious.

Venison ingredients

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